Profile
Educational Background
- AAS in Culinary Arts
- Joliet Junior College (2000)
- BA in Career and Technical Education with an emphasis in Family and Consumer Sciences
- Illinois State University (2004)
- MS in Educational Leadership
- University of St Francis (2010)
Classes Taught at Shepard since 2005
- Culinary Arts
- Foods and Nutrition
- Advanced Foods and Nutrition
Retake Policies
- Students are allowed to re-take CUA's if they complete a department re-take form. All re-takes are done at the testing center or if time permits in class.
Teacher Schedule & Google Classoom Codes
Period 1 - Plan
Period 2 & 3 - Culinary Arts (gmnzjs7z)
Period 4 - Lunch/Supervision
Period 5 & 6 - Culinary Arts (respo5pz)
Period 7 - Advanced Foods (vkyvqycy)
Period 8 - PLP
Posts
- Name
- Daniel Solski
- Position
- Culinary Arts Instructor
- Daniel.Solski@CHSD218.ORG
- Phone
- x3036
- Other
- Phone: (708)371-1111 Ext. 3036 Email: [email protected] Teacher Schedule & Google Classroom Codes Period 1 - PLP Period 2 - Advanced Foods (fekxbrt) Period 2 & 3 - Culinary Arts (gmnzjs7z) Period 4 - Supervision/Lunch Period 5 & 6 - Culinary Arts (respo5pz) Period 7 - Advanced Foods (vkyvqycy) Period 8 - Plan Meet The Teacher https://www.loom.com/share/e6aa65271712432a9cc94a2bce64ab50